Tuesday, June 24, 2014

"Caprese" Scrambled Eggs

I have perfected the scrambled egg in case you were wondering. Follow this recipe and you too will be in love!


The following recipe will make one serving.


Ingredients:

2 eggs, beaten
salt/pepper to taste
1/2 Tbs butter
1 slice of fresh tomato, diced
2 basil leaves, cut like confetti
1/4 cup fresh mozzarella cheese, small diced


Preheat small skillet to low heat. (the KEY is low heat!!)
In small bowl, beat eggs and add salt and pepper. Cook eggs in butter in skillet. Continually stir until eggs appear cooked.
Once cooked, remove from heat. Stir in tomatoes, basil and cheese.

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